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Chinese Kale seeds, Chinese Broccoli, Gai Lan

Chinese Kale seeds, Chinese Broccoli, Gai Lan
Chinese Kale seeds, Chinese Broccoli, Gai Lan
Chinese Kale seeds, Chinese Broccoli, Gai Lan
Chinese Kale seeds, Chinese Broccoli, Gai Lan
Chinese Kale seeds, Chinese Broccoli, Gai Lan
$2.99
  • Stock: 82
  • Model: P656
  • SKU: SKU2402656
  • Location: Loc:TR65644
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"Discover the authentic taste of China with our Chinese Kale seeds. Grow nutrient-rich, tender Chinese Broccoli (Gai Lan) in your own garden. Enjoy its distinct flavor and add a touch of Asian cuisine to your dishes!"

Appearance:

Chinese broccoli, also known as gai lan or kai lan, is a dark green leafy vegetable with thick stems and long, narrow leaves that resemble broccoli. The plant can grow up to 2-3 feet tall and produces small yellow flowers.


Growing Conditions:

Chinese broccoli prefers cool temperatures and grows best in well-drained soil that is rich in organic matter. It can be grown in full sun or partial shade and requires regular watering to keep the soil moist. Chinese broccoli can be grown from seed or transplants and can be harvested within 60-90 days. It is a cool-season vegetable that is typically grown in the fall, winter, and early spring in areas with mild winters.


Harvesting:

Chinese broccoli can be harvested when the plant is about 8-12 inches tall and the leaves and stems are firm and crisp. The plant can be cut at the base or individual stems can be harvested.


Nutrition:

Chinese broccoli is a good source of vitamins and minerals, including vitamin C, vitamin K, vitamin A, folate, and potassium. It is also high in fiber and low in calories, making it a good choice for weight management and digestive health. The antioxidants in Chinese broccoli may also have anti-inflammatory properties, which may help reduce the risk of chronic diseases such as cancer, diabetes, and Alzheimer's disease.


Common Use:

Chinese broccoli is a popular ingredient in Chinese cuisine and can be used in a variety of dishes, such as stir-fries, soups, and salads. It has a slightly bitter taste that pairs well with garlic, ginger, and soy sauce.


Health Benefits:

Chinese broccoli is a nutritious vegetable that may provide a variety of health benefits. The fiber in Chinese broccoli can help support digestive health and weight management. The vitamins and minerals in Chinese broccoli, along with its antioxidant properties, may also help reduce the risk of chronic diseases such as cancer, heart disease, and diabetes.


Common questions:

1. Is Chinese broccoli frost hardy?

Yes, Chinese broccoli is frost hardy and can tolerate light frost.

2. What is the recommended plant spacing for Chinese broccoli?

It is recommended to space Chinese broccoli plants 8 inches apart.

3. How deep should Chinese broccoli seeds be planted?

Chinese broccoli seeds should be planted at a depth of 1/4 inch.

4. What is the ideal temperature range for growing Chinese broccoli?

The ideal temperature for growing Chinese broccoli is between 60-80 degrees Fahrenheit.

5. How long does it take for Chinese broccoli seeds to sprout?

Chinese broccoli seeds typically sprout in 10-14 days.

6. How many hours of sun does Chinese broccoli need?

Chinese broccoli requires 4-6 hours of sun.

7. Should Chinese broccoli be sowed directly in the garden or started indoors?

Chinese broccoli should be sowed in place, indicating that direct sowing in the garden is recommended.

8. What are the best planting conditions for Chinese broccoli?

Chinese broccoli is best planted in cool spring or fall conditions.

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